Welcome to Stoke Mill Restaurant, a hidden gem nestled in the quaint village of Stoke Holy Cross, Norwich. This charming eatery, located on Mill Road, is renowned for its warm, inviting atmosphere and exceptional culinary craft. Under the expert guidance of Chef Ludo and his dedicated team, Stoke Mill has quickly established itself as a must-visit destination for food enthusiasts and casual diners alike.

One of the standout features of Stoke Mill is its diverse menu, carefully curated to cater to various tastes and dietary preferences. Start your culinary journey with a delightful Parmesan Polenta or the decadent Twice Baked Gruyere Souffle, which showcases the restaurant's commitment to flavor and quality. For those seeking heartier fare, the Chicken & Ham Hock Terrine offers a rich and satisfying introduction to the meal.

As you savor the main courses, you'll find a robust selection of sides that elevate the overall dining experience. The Creamed Spinach, delicate Koffmann Fries, vibrant Rocket Salad, and perfectly cooked Broccoli serve to complement the impressive range of mains. The focus on fresh, seasonal ingredients is evident, as each dish bursts with flavor and texture.

For dessert enthusiasts, Stoke Mill offers a trio of delectable choices: the zesty Sicilian Orange Sponge, a rich and velvety Chocolate Mousse, and a classic Selection of Cheese that makes for a perfect finish to your meal. Each sweet treat is crafted with precision, ensuring a satisfying conclusion to your dining experience.

Customers have lauded Stoke Mill for its attention to detail and outstanding service. Take, for example, Damian Baker's experience, where he commended the staff for accommodating his last-minute booking change with grace. Justin Davidson echoed similar sentiments, celebrating a birthday meal that converted his skeptical mother into a fan of taster menus, thanks to the superb food that captivated them both.

Natasha Korol's visit, centered around her husband’s birthday, further highlights the restaurant’s commitment to inclusivity, as the staff made special accommodations for her vegan and gluten-free dietary needs. Her praises paint a picture of delightful dishes—from tofu starters to a sumptuous saffron risotto, all lovingly prepared with an eye for detail.

Neil Bennett's review encapsulates the essence of dining at Stoke Mill, describing it as a peaceful setting where contemporary design mingles effortlessly with a welcoming warmth. He noted the depth of flavors, with perfectly cooked beef and vibrant vegetables that elevate an already memorable meal. Yoon Kong LOKE added to the chorus of praise, highlighting the restaurant's friendly staff and reasonably priced menu, delivering well-executed, straightforward cooking that leaves a lasting impression.

With its combination of exceptional meals, a welcoming atmosphere, and thoughtful service, Stoke Mill Restaurant promises a culinary experience that is both uplifting and memorable. Whether you’re celebrating a special occasion or simply seeking a fine meal, this picturesque restaurant is sure to delight the senses and leave you longing to return.